April 29, 2013

Mom Monday {anatomy of a salad}

We make a lot of fun salads in our house, and there is really no recipe, or right or wrong way to do make them. They are based on whatever I have in the fridge, which is nice because it makes them different each time. Here is a basic guide to how I make my salads healthy and delicious. The fruit in the salad really helps to get your kids to eat and enjoy...READ MORE

April 25, 2013

Signature Cocktail Inspired

Whether you are searching for the perfect signature cocktail or planning your Cinco de Mayo party, I love how inventive and delicious these cocktails look. I am especially intrigued by the carrot margarita! Garnished with a tiny carrot, how cute would that be!? Cheers my friends! Check out the recipes here: Prickly Pear Moscow mule // Carrot Margarita // Tequila Mint Limeade // Grapefruit...READ MORE

April 22, 2013

Happy Earth Day!

I am feeling so refreshed and inspired after a fabulous Food to Love workshop yesterday. We had the most amazing group of women it really was an empowering afternoon. I will be giving you a little peek into the workshop later. But first I wanted to share this delicious recipe for a Quinoa Avocado Cilantro salad I made for the ladies yesterday. It was huge hit, and since I promised them the recipe I decided I would share it with you all as well! There...READ MORE

April 3, 2013

Behind the Scenes {signature cocktail recipe}

At parties, and baby showers especially I really like to offer one signature cocktail giving guests the option of adding alcohol if they like. This keeps things simple, and keeps the guests that don't drink in mind while still offering a great signature drink for all. For Emily's baby shower we served a pale pink drink I dubbed "Baby's blush tonic". A mixture of pink lemonade, sparkling water and honey with a splash of gin for those that wanted a bit of a...READ MORE

April 1, 2013

Mom Monday {Superfood Granola}

I am finally sharing my secret Superfood Granola recipe. I gave this granola to close friends and family for the holidays, and ever since they keep asking me for the recipe (or a refill). The thing I love about this granola is that typically store bought granola is filled with sugars and is definitely not as healthy as it may appear. This granola is sweetened by just a little bit of honey and dates. This recipe over on Relishing It is the basis for my...READ MORE